In China, banning shark fin is uphill battle

http://articles.latimes.com/2012/jan/31/world/la-fg-china-shark-fin-20120201

31 January 2012

Reporting from Beijing — Tucked away on a glossy menu in the Herbal Cafe, a Beijing restaurant known for its herbal teas and low-fat Cantonese dishes, is a little nod to environmental advocacy.

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About ECOCEAN Shark News

ECOCEAN is a scientific, non-profit association established by a group of likeminded people passionate about working for the conservation of the unique marine environment.
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